Clos des Poncétys 2020
Burgundy - Beaujolais - Saint-Véran
Tasting notes
Appearance:
Dazzling wine, golden in hue, displaying a complex bouquet paired with great delicacy.
Nose:
Its exquisite nose mingles elegant flowers, exotic and citrus fruits, lifted with notes of white pepper, caramel and fresh butter.
Palate:
The wine is supple on the palate and the magnificent aromas develop in the mouth, rising up in waves alongside a lovely freshness. It is balanced and wide on the finish, with long-lasting aromas.
Sommelier's advice: Serve at 11° to 13°C on frog’s legs or a spicy dish like lamb tagine with lemon or chicken with ginger and lemongrass. Can be drunk young but will benefit from 5 to 10 years’ keeping.
Grape variety/varieties:
Chardonnay
Soil:
Red clay on chalky bedrock
Vinification:
Light settling, immediate casking, indigenous yeasts, temperature maintained between 20° and 21°C to give opulence and structure to the wine. No malo-lactic fermentation to preserve its freshness.
Ageing:
Aging in oak barrels for 12 months.
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