Côte du Py 2021
Bourgogne - Beaujolais - Morgon
Dégustation
Oeil :
Deep ruby in color
Nez :
This wine offers a complex nose, minerally and fruity. It mingles aromas of ripe raspberry, black and morello cherries with hints of flint, ink, clove and black pepper.
Bouche :
The highly vibrant palate has a sound underlying structure which is powerful yet velvety, thanks to tannins which, despite mellowing, are still very perceptible. This is a stylish wine bearing the hallmarks of its terroir with a long and spicy finish.
Les conseils du Sommelier : Serve at 15° to 16°C on game, a piece of local Charolais beef or on a truffled soft cheese. Wine for laying down, to keep 12 to 17 years.
Cépage(s) :
Gamay Noir
Sol :
Decomposed schist and very old igneous rock
Vinification :
The grapes are partly destemmed and macerated for 12 to 14 days. No fining and light filtration
Elevage :
Aging in cement tanks
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